Skate is a flat seawater fish lives in cold and temperate waters on the bottom of the see where its coloring – a gray or brown back with lighter…
A Fricassee is a classic dish in which poultry or meat is first seared in fat, and then braised with liquid until cooked. This recipe of Veal Stew with…
Potatoes are very versatile and can be used as a base to create an array of tempting light meals, like Warm Potato Salad with Smoked Oysters, Saute Mushrooms and…
This is a very old recipe but none the less a very tasty one. The choice of cheese you use is entirely up to you, although I would stay…
Adapted from Food & Wine…
From Michel Roux book “Eggs”…
Raisins plumped in rum contribute the signature flavor to this custardy pudding. If you like, sprinkle each serving with granulated or confectioners’ sugar. Adapted from Williams-Sonoma…
Appetizers are purely for fun. Hors d’oeuvres the French call them: “outside of the works.” They are likely to have a wicked lot of calories but most people have…
Mors is a refreshing drink made of berries. Though cranberries are the most traditional choice, any berry in season can be used. This version, made with cowberries, cherries, and…
Carrot, Apple and Orange Salad made in minutes, this salad is not so much thrown together as tossed together, and this harmonious combination of ingredients and complimentary dressing belie…
Kougelhopf – Fruit and Almond Ring, is the symbol of Alsace baking. Gugelhupf, Kougloff, kougelhopf, or guglhopf are the various versions of the name of the famous yeast ring…
Preserved lemons are a classic Moroccan condiment often used to flavor stews and sauces. Boiling the lemons softens them more quickly than soaking them in a salty solution alone,…
Beautiful skin is not the foray of the rich and famous only. One can easily develop a beautiful glowing skin without much use of harmful chemicals that are going…
Celeriac and Spinach Soup with Baked Kale Chips – it can’t get healthier than that! Celery Root, also known as Celeriac, has mild aroma and flavor of celery and…
In this recipe, Sautéed Zucchini, Mushrooms, and Tomatoes with Curry Sauce the vegetables are cooked separately and then combined just before serving. This helps them to cook evenly and…
A filling Spicy Bean Soup made with two kinds of beans and lentil flavored with cumin. Hot, spicy, and richly flavored, this is a substantial soup that is perfect…